Skip Navigation

This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrow Search for citing articles in:
ISI Web of Science (44)
Right arrowRequest Permissions
Google Scholar
Right arrow Articles by Tester, P. A.
Right arrow Articles by Shea, D.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Tester, P. A.
Right arrow Articles by Shea, D.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

Journal of Plankton Research Vol.22 no.1 pp.47-62, 2000
© Oxford University Press 2000

Vectorial transport of toxins from the dinoflagellate Gymnodinium breve through copepods to fish

Patricia A. Tester, Jefferson T. Turner1 and Damian Shea2

National Ocean Service, NOAA, Center for Coastal Fisheries and Habitat Research, 101 Pivers Island Road, Beaufort, NC 28516, 1 Center for Marine Science and Technology, University of Massachusetts Dartmouth, 706 South Rodney French Boulevard, New Bedford, MA 02744-1221 and 2 Department of Toxicology, College of Agriculture and Life Sciences, North Carolina State University, 3709 Hillsborough Street, Raleigh, NC 27607, USA

Toxins from the dinoflagellate Gymnodinium breve were traced through experimental food chains from dinoflagellates, through copepod grazers, to juvenile fish. The generality of this food web transfer was demonstrated using three different combinations of copepods and juvenile fish during different seasons. Fish were not exposed directly to the toxic dinoflagellates but were fed toxin-laden copepods in order to examine sublethal vectorial intoxication. Toxins were shown to move from fish viscera to muscle tissue within periods of 2–6 h to 25 h. A new toxin detection method was used in this first stepwise demonstration of multi-trophic-level intoxication of a planktonic food chain by G.breve. Micellar electrokinetic capillary electrophoresis with laser-induced fluorescence allowed measurements of toxins at trace levels and nanoliter-sized volumes critical for planktonic food web transfer studies.


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?


This article has been cited by other articles:


Home page
Integr. Comp. Biol.Home page
E. E. Sotka, J. Forbey, M. Horn, A. G. B. Poore, D. Raubenheimer, and K. E. Whalen
The emerging role of pharmacology in understanding consumer-prey interactions in marine and freshwater systems
Integr. Comp. Biol., September 1, 2009; 49(3): 291 - 313.
[Abstract] [Full Text] [PDF]


Home page
Biol. Bull.Home page
V. J. Paul, K. E. Arthur, R. Ritson-Williams, C. Ross, and K. Sharp
Chemical Defenses: From Compounds to Communities
Biol. Bull., December 1, 2007; 213(3): 226 - 251.
[Abstract] [Full Text] [PDF]


Home page
J PLANKTON RESHome page
J. H. Cohen, P. A. Tester, and R. B. Forward Jr
Sublethal effects of the toxic dinoflagellate Karenia brevis on marine copepod behavior
J. Plankton Res., March 1, 2007; 29(3): 301 - 315.
[Abstract] [Full Text] [PDF]


Home page
ICES J. Mar. Sci.Home page
J. Urban-Rich, J. T McCarty, and M. Shailer
Effects of food concentration and diet on chromophoric dissolved organic matter accumulation and fluorescent composition during grazing experiments with the copepod Calanus finmarchicus
ICES J. Mar. Sci., January 1, 2004; 61(4): 542 - 551.
[Abstract] [Full Text] [PDF]



Disclaimer: Please note that abstracts for content published before 1996 were created through digital scanning and may therefore not exactly replicate the text of the original print issues. All efforts have been made to ensure accuracy, but the Publisher will not be held responsible for any remaining inaccuracies. If you require any further clarification, please contact our Customer Services Department.